星期四晚生日飯的覓食地點 ,
就是新開的德國餐廳 ,
其實如果有一大班人 gathering
食德國菜亦是一個好選擇 ,
大家可以一齊飲下啤酒 ,
食下野 , 傾下計真是很賞心樂事 ,
今次一行六人好耐無試過咁多人啦 ! ^o^
"Hefe" 圖片是借用朋友的
由一大杯分成 3 杯 , cheers !
"Mozzarella Salad"
(Mixed salad with mozzarella cheese,
vine ripened and semi-dried tomatoes,
grilled zucchini, olives, pesto sauce and
garlic croutons tossed with house dressing)
嗰沙律拍照時已經聞到好香 , 好好食 "正"
"Brotzeit Spinach Pizza"
(Tomato sauce, mozzarella cheese, baby spinach,
feta cheese, vine ripened tomatoes, onions, garlic
and button mushroom)
Pizza 夠脆而且餡料亦很豐富 , Ok !
"Brotzeit Platter (for 4 & 5 pax) (While Stocks Last)"
(Pork knuckle, best of our sausages, pork schnitzels
and 2 side dishes of your choice)
主角終於出場啦 ! 炸豬扒唔好食 ,
德國豬手得個皮夠香脆而肉質較實 (無咩味 >.<) ,
有朋友覺得 "King Ludwig Beerhall" 好似好食 d ,
但德國腸都唔錯幾好食
2 side dishes - 第一碟唔知係咩野薯 ,
第二碟好似係 Mashed potatoes ,
多謝朋友們的宴請 , 讓我可以嚐試到一間新餐廳 ,
又可以同你地共渡一個開心的晚上 , Thx ! ^^
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感謝 CharlisWorld 提供以上資料
CharlisWorld的網誌: http://charlisworlds.blogspot.hk/
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