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Animals eat well, meat, eggs and milk are safer

hbfsfagtr 於 2021-11-03 11:12:22 發表  |  累積瀏覽 119

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Like humans, animal health is closely related to food. The State Key Laboratory of Animal Nutrition has conducted in-depth research on animal nutrition metabolism and regulation, feed safety and biological potency assessment, nutritional environment, nutritional immunology, nutritional genetics, etc., to ensure that animals have abundant nutrition and reasonable dietary combinations. Provide original scientific and technological support for improving the quality, efficiency and green development of the aquaculture industry

With the improvement of people's living standards, high-quality meat, eggs and milk play an increasingly important role in the daily diet of the people. From a nutritional point of view, the richer and more balanced the nutrient components of animal feed, chrome supplements,the healthier the animal's body, and the more suitable the products produced are for humans to absorb.

In order to meet the people’s ever-increasing needs for a better life, five research directions including animal nutrition metabolism and regulation, feed safety and biological potency evaluation, nutritional environment, nutritional immunology, and nutritional genetics have been established to ensure the safety and reliability of animal feed and animal production. The level continues to improve.


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