Dona Paula Estate Malbec 2011
Mendoza-style Pasties
全晚最喜歡就係這一枝,好香嘅葡萄酒味,入口有好滑嘅感覺
澳洲人亦好愛食 pasties,特別係牛肉饀料。响澳洲生活多年亦令我愛上這個美食,澳洲嘅牛肉饀料係帶有一陣羶味。
這個 pasties 絕無任何羶味,而且可以清楚看到佢嘅皮係好薄,但亦又脆
Dona Paula Estate Cabernet Sauvignon 2010
Dona Paula Estate Black Edition 2012
這兩枝都帶有紅辣椒嘅香味,可能係呢個原因,所以味道上亦感覺比較 strong
|
Dona Paula Estate Cabernet Sauvignon 2010
|
|
Dona Paula Estate Black Edition 2012
|
Artisan Spinach Ricotta Ravioli
雖然兩枝酒嘅口感比較 strong,但當配襯這味 Ricotta Ravioli 一齊食嘅時候,
Ravioli 中和咗酒嘅濃度,而酒亦同時減低咗芝士嘅膩,可謂相得益彰
Dona Paula Selección de Bodega Malbec 2007
Grilled Australian Angus Sirloin Steak (180G) with
Chimichurris Sauce and Crispy Potates with Criolla Sauce
濃度適中,絕對係配 steak 嘅首選
Medium rare 嘅 sirloin steak,肉面仍然保持住鮮紅嘅肉色,每一刀切下去都唔會有血水滲出,肉質嫩滑,真係 Ichiban
焗脆薯外脆內軟,真的係想食哂整個薯仔落肚呀
Crème Caramel with Dulce de Leche and Whipped Cream