舊生想學整卡送俾placement嘅導師,本來係應承咗教佢嘅,呢一、兩個禮拜,仲為咗要俾佢上嚟我又細又亂的家,發奮執屋!但因為家中有事,要改期,改期後大家又就唔到,舊生本想買卡算,但我覺得自己始終有負於佢,於是就自告奮勇幫佢整!久未整卡,一整整四張,真係要時間pick up番!好彩,整吓整吓,啲感覺又番番哂嚟!
Stamp: French Foliage, Perfectly Preserved, Priceless, Sweetheart (Stampin’ Up)
Paper: Blue, Cream, Beige, White, Cyan, Designers’ Paper
Ink: Versa Magic Aquatic Splash, Versa Magic Wheat, Versa Color Split Pea, Versa Color Bark, Distress Ink – Vintage Photo
Accessories: Button, Ribbon, Decorative Label punch, Framelits – Cannery set, Cuttlebug embossing folder
Reference: Catherine Pooler
Stamp: Eat Chocolate, Perfectly Preserved (Stampin’ Up)
Paper: Cream, White, Brown, Dark Brown, Tracing paper, Designers’ Paper
Ink: Versa Color Bark
Accessories: Ribbon, Large Oval punch, Framelits – Cannery set
Reference: Stamping to Share
Paper: White, Brown, Pink, Green, Designers’ Paper (DWCV The Sweet Stack)
Accessories: Ribbon, pompon, Spellbinders Nestabilities – Big Scalloped Circles LG, 1-3/4 Circle punch, Blossom Petals Builder punch
============================================
感謝 honeyhinbaby 提供以上資料
honeyhinbaby的網誌: http://honeyhinbaby.wordpress.com/
============================================