由 ngfdfsg 於 2022-07-22 11:20:09 發表 | 累積瀏覽 107
Side towels, the chef's term for simple cotton cloths slightly smaller than a dish towel, are a multipurpose kitchen tool. They're so great, I guarantee that once you start using them, you won't know how you ever did without.
Apparently they are J Cloths. They don't have threads as such, do they? Give them a try and see how you get on... Sorry for not answering your thread re j clothes before now.
Microfiber dish towels are excellent multitaskers — they're great for drying dishes and glassware of all kinds without leaving streaks or lint, and they can do double duty when it comes time to wipe out a sticky sink or get a greasy stovetop clean.
Replace every day. If you're using your dishcloths and towels to wipe down cutting boards, wash down stovetops, clean up after spills, or even for drying your dishes, you should replace them more often. “Ideally you should wash your dishcloths once a day,” says Liz O'Hanlon, director of Metro Cleaning (UK) Ltd.
So how many dish towels do you need? Well, it's "impossible to own too many,” according to Adam Rapoport. “Minimum, two dozen,” Sohla El-Waylly confirms. Rachel Karten thought her boyfriend was losing his marbles when he ordered 16 for their kitchen.
A tea towel is a piece of soft cloth made of linen or cotton. Tea towels are usually the size of a hand towel. Our wholesale organic cotton tea towels are made of GOTS certified organic cotton and can be customized to any size you would like.
Sometimes a more minimalistic approach a preferred, making grey kitchen towels a prime candidate for tying it all together. Grey, white, and black are some of the easiest colors to work with, and are naturally complimentative.
A microfiber cloth has the same surface area as a cotton cloth four times as large! And it is very absorbent. It can absorb seven times its weight in water! Microfiber products are also positively charged, meaning they attract negatively charged dirt and grease.
Change your dish cloths out every few days, and wash with bleach in between uses. Cohen also notes that you should avoid using dish cloths to clean surfaces where meat is prepared—opt for paper towels or Clorox wipes instead. You'll know it's time to buy new dish cloths when odors linger even after laundering.
Ideally, wash kitchen and bathroom towels separately — and never commingle cleaning rags with any other kind of laundry, to avoid contamination. If you do not use a fresh washcloth or bath towel every day, hang them to dry between uses to keep them from developing a musty, mildewy smell.
